When you need to get the avocado out of it's skin smoothly and in one piece these small flat bladed knives are your go to. This knife is perfect for extracting avacado, the curve of the blade lets is slide between skin and flesh of the fruit smoothly, enabling all the flesh to be popped out and then the knife can be used to spread it smoothly on toast or crackers or however you wish.
Made of teak, the knife is very strong and durable
The knife is 17 cm's long, and the blade is 2.5 cm's wide
There are no chemicals or lacquers or colour dyes used in making the spatula, it is 100% food safe
Handwash only and you can re-oil periodically with a food safe oil. . Dry after washing and leave in a dry place. Oiling will make the grain darker over time Do not soak; wood is porous and will soak up water which may cause the wood to crack when it dries. Do not store in direct sunlight as this may cause warping and discolouration.
Note each item is individually made, so grains in the wood will vary from piece to piece
Why Teak wood utensils for your kitchen? You can read a fuller description of the reasons that Teak is so good in your kitchen by following the link. We have New Zealand's widest range of wooden utensils.
Yompai.com | wooden kitchen utensils
This is an example of our knife extracting the flesh from a very, very ripe avocado
