Teak Avacado Knife

Teak Avacado Knife

The Thai word for knife is  มีด (Mit) and for a small  kitchen knife is มีดปอกผลไม้ (MIT POK PHONLAMAI).

Handmade from sustainably harvested Teak. Teak is an extremely hard, strong wood. 

This knife is perfect for extracting avacado , the curve of the blade lets is slide between skin and flesh of the fruit smoothly, enabling all the flesh to be popped out and then the knife can be used to spread it smoothly on toast or crackers or however you wish.

The knife is 17 cm's long, and the  blade is 2.5 cm's wide

There were no lacquers used, it was not chemically treated, nor was it  colour dyed making the knife completely food safe.

Handwash only and you can re-oil periodically with a food oil.




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