Increasingly, people are turning to wooden salad servers and there are good reasons for the change.

Durability: Wooden salad servers are typically made from strong, durable hardwoods like Teak, Aacacia, or Olive They are less likely to break or chip compared to plastic or metal alternatives

Natural and Eco-Friendly: Wood is a renewable resource, making wooden salad servers an environmentally friendly choice. They are also biodegradable and compostable at the end of their lifespan.

Aesthetic Appeal: Wooden salad servers add a touch of warmth and natural beauty to any table setting. Their unique grain patterns and rustic charm make them a stylish kitchen accessory.

Gentle on Dishes: The softer surface and edges  of wooden salad servers are  less likely to scratch delicate dishes like ceramic bowls or plates. They also make a softer noise than metal salad servers

Comfortable to Use: Many people find wooden salad servers more comfortable to hold and use than metal ones, especially for longer periods.