Small Wooden Pinch Bowl (7cm)

$14.00 NZD

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Handcrafted Teak Spice & Dip Dish | Non-Toxic Mini Wooden Condiment Bowl

 

The Yompai 7cm Small Wooden Pinch Bowl is an essential companion for the organized kitchen and the elegant table. Though small in stature, this "mini" bowl is incredibly versatile—perfect for holding sea salt and cracked pepper (as a salt cellar), serving individual portions of dipping oils and soy sauce, or organizing your "mise en place" spices while cooking.

Hand-carved from a single piece of premium Thai teak, this bowl is naturally moisture-resistant and durable. Its organic shape and rich grain make it a beautiful addition to grazing boards, allowing you to serve olives, nuts, or dips without the need for cold ceramic or plastic.

Why These Mini Bowls Are Essential

  • The Ultimate Prep Tool: Ideal for measuring out spices and herbs before you start cooking, keeping your workspace clean and organized.

  • Perfect for Dipping: The 7cm diameter is the gold standard size for individual servings of olive oil, balsamic vinegar, or soy sauce.

  • 100% Solid Teak Wood: Naturally antibacterial and incredibly strong; it won’t absorb strong spice odors or stain easily from oils.

  • Table-Ready Elegance: Adds a warm, natural touch to charcuterie boards and dinner settings compared to mass-produced glass or plastic dishes.

  • Completely Non-Toxic: Free from glues, plastics, and synthetic lacquers—pure, hand-sanded wood that is safe for all types of food.

 

Product Specifications

  • Material: 100% Sustainably Sourced Thai Teak

  • Diameter: 7 cm

  • Construction: Carved from a single piece of solid teak

  • Safety: Food-safe, non-toxic, and plastic-free

  • Best For: Salt, pepper, spices, dipping oils, and condiment serving.

 

Care & Maintenance

(Your H3. Helps rank for "how to clean small wooden bowls.")

Small teak items are built to last with very simple care:

  1. Hand wash only with warm, soapy water.

  2. Dry immediately to maintain the wood’s natural luster.

  3. Avoid the dishwasher, as the high heat can cause mini bowls to dry out or crack.

  4. Occasional Oiling: A tiny drop of food-safe oil every few months will keep the teak grain vibrant and water-resistant.

 

 

    You can read a more detailed process of how to clean your wooden bowl on this page.

    Ethically Sourced & Shipped from Gisborne, NZ

    At Yompai we see ourselves as a bridge between traditional Thai craftsmanship and the conscious New Zealand home. Our wooden bowls are ethically made in small batches, ensuring every purchase supports work with dignity for village artisans. We ship daily from our base in Gisborne, offering nationwide delivery and international shipping to Australia.

    Shipping: NZ

    Flat rate $8.50 Urban NZ wide 

    Flat Rate $13.50 Rural NZ wide

    Free shipping on orders over $125.

    Yompai.com | wooden kitchen and cooking utensils