Long Teak Wood Cooking Chopsticks

$12.00 NZD

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Handcrafted Teak Saibashi | Extra-Long Non-Toxic Frying & Stir-Fry Utensils

Enhance your kitchen precision with our Handcrafted Long Wooden Cooking Chopsticks. Known as Saibashi in Japanese tradition, these extra-long 40cm chopsticks are an essential tool for any cook looking to handle food with more accuracy than a standard spatula or tongs can provide.

Hand-carved from premium, sustainably sourced Thai teak, these chopsticks are naturally heat-resistant and non-toxic. Their length keeps your hands safely away from splattering oil and high heat, making them the perfect companion for deep-frying tempura, whisking eggs, or stir-frying delicate vegetables.

 

Why You Need Extra-Long Cooking Chopsticks

  • Safety from Heat: At 40cm long, they provide a significant safety margin when frying or reaching into deep pots and woks.

  • Precision Handling: Easily flip individual pieces of meat or delicate vegetables with a level of control that bulky tongs can't match.

  • Naturally Heat-Resistant: Unlike metal, teak wood does not conduct heat, so the handles remain cool to the touch even over a hot flame.

  • Safe for All Cookware: The smooth, hand-sanded tips will never scratch your non-stick pans or seasoned cast iron.

  • 100% Non-Toxic Teak: Free from glues, plastics, and synthetic lacquers. Naturally antibacterial and moisture-resistant.


Product Specifications

  • Material: 100% Solid Sustainably Sourced Thai Teak

  • Total Length: 40 cm (Extra-Long)

  • Design: Tapered tips for grip; squared tops to prevent rolling on the bench.

  • Safety: Food-safe, non-toxic, and plastic-free.

  • Best For: Deep-frying, stir-frying, whisking, and precise plating.


Care & Longevity for Teak Utensils

Teak is a premium wood that lasts for years with simple care:

  1. Hand wash only with warm, soapy water.

  2. Dry immediately to protect the natural grain and prevent warping.

  3. Avoid the dishwasher, as the extreme heat and chemicals will damage natural wood.

  4. Occasional Oiling: Apply a food-safe oil every few months to keep the wood nourished and water-resistant.

 

 

     

    Because our wooden utensils are crafted by hand, no two are exactly alike. Expect subtle, natural variations that reflect the care put into every piece.

    Ethically Sourced & Shipped from Gisborne, NZ

    At Yompai we see ourselves as a bridge between traditional Thai craftsmanship and the conscious New Zealand home. Our chopsticks are ethically made in small batches, ensuring every purchase supports work with dignity for village artisans. We ship daily from our base in Gisborne, offering nationwide delivery and international shipping to Australia.

    Shipping: NZ

    Flat rate $8.50 Urban NZ wide 

    Flat Rate $13.50 Rural NZ wide

    Free shipping on orders over $125.

     

    Australia: flat rate for shipping of $38 with a minimum order size of $100

     

    This is individually handcrafted. The purchase of it helps support a village community  and the surrounding environment

    Learn more about our ethically handmade cooking chopsticks here →

    Discover why  Teak wood utensils are ideal for your kitchen here →

    Instructions on caring for your wooden chopsticks here →


    Yompai.com | wooden kitchen and cooking utensils