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A handcrafted small teak wood spatula, 23 cm in length, featuring a wide, angled head for precise flipping and stirring. The spatula is carved from a single piece of golden-brown teak wood with a visible natural grain and a smooth, food-safe finish. It includes a slim, ergonomic handle with a colorful hanging cord at the end for easy storage. This compact, non-toxic kitchen tool is ideally sized for small pans, eggs, or serving desserts in a sustainable kitchen.
A wooden spatula with a natural wood grain finish and a braided orange and white hanging cord, shown on a plain white background.

Small 23cm Wooden Spatula

$18.00 NZD

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Handcrafted Mini Teak Turner | Non-Toxic & Sustainable Small Kitchen Utensil

The Yompai Small 23cm Wooden Spatula is our most compact and agile kitchen tool. Specifically designed for precision, this "mini" spatula is the ideal choice for cooking eggs, flipping small pancakes, or sautéing in narrow pans and omelette skillets.

Hand-carved from a single piece of premium Thai teak, its shorter 23cm handle provides exceptional control. It is naturally non-toxic, plastic-free, and gentle on all surfaces, making it a safe and durable alternative to silicone or metal mini-turners.

In stock and ready to ship from Gisborne, NZ.

Why You’ll Love the Compact Design

  • Precision Control: The 23cm length makes it easy to maneuver in crowded pans or small skillets.

  • The Ultimate Egg Spatula: The thin, hand-sanded edge slides easily under delicate foods like fried eggs or crepes.

  • 100% Solid Teak Wood: Naturally moisture-resistant and antibacterial; far more durable than bamboo or cheap wood.

  • Safe for Non-Stick & Cast Iron: Soft enough to never scratch your pans, but strong enough for daily use.

  • Perfect for Small Hands: A great introductory tool for children learning to cook, or for those with limited storage space.

Product Specifications

  • Material: 100% Sustainably Sourced Thai Teak

  • Total Length: 23 cm

  • Head Width: 6.5 cm (approx.)

  • Safety: Non-toxic, food-safe, and chemical-free

  • Best For: Eggs, small pans, camping kits, and children's cooking.

  1. Care & Maintenance

      • Hand Wash Only: Clean with warm, soapy water. Do not soak or place in the dishwasher.
      • Dry Naturally: Wipe with a cloth and allow to air dry completely in a well-ventilated area.
      • Restore the Finish: Occasionally rub with a beeswax wood conditioner or food-safe mineral oil to maintain the wood’s natural oils and deep grain. Avoid using kitchen oils like olive or coconut oil. These can become rancid.
      • Nourish your teak naturally — grab our Gisborne-Handcrafted Beeswax Conditioner.

    Crafted from naturally high-density Teak, our kitchenware inherently wicks away moisture to prevent mold without the need for toxic lacquers. This intentional choice ensures a durable, raw-wood finish that is naturally hygienic and food-safe

Ethically Sourced & Shipped from Gisborne, NZ

At Yompai we see ourselves as a bridge between traditional Thai craftsmanship and the conscious New Zealand home. Our wooden platters, bowls and chopsticks are ethically made in small batches, ensuring every purchase supports work with dignity for village artisans. We ship daily from our base in Gisborne, offering nationwide delivery and international shipping to Australia.

Shipping: NZ

Flat rate $8.50 Urban NZ wide 

Flat Rate $13.50 Rural NZ wide

Free shipping on orders over $125.

 

Australia: flat rate for shipping of $38 with a minimum order size of $85

 

Why Teak wood utensils for your kitchen?  You can read  a fuller description of the reasons that Teak is so good in your kitchen by following the link. We have New Zealand's widest range of wooden utensils.

 

 

Yompai.com | wooden kitchen and cooking utensils