Home All Handcrafted Teak Wooden Fish Slice Spatula | Yompai NZ

A handcrafted wooden fish slice or slotted turner made from premium teak wood, isolated on a clean white background. The image showcases the long, ergonomic handle with a convenient hanging hole and a wide, three-slotted head designed for efficient draining and flipping. The rich natural wood grain is visible throughout, highlighting its artisanal quality as a durable, non-scratch tool for delicate cooking tasks like searing fish or flipping eggs.

A handcrafted, premium teak wood slotted turner, also known as a fish slice, viewed head-on against a plain white background. The utensil features a wide, square head with three parallel vertical slots designed for efficient draining, a long ergonomic handle, and a functional hanging hole at the base. The detailed view emphasizes the rich, natural wood grain pattern and smooth polished finish, showcasing it as a durable, non-scratch tool ideal for flipping delicate foods like fish and eggs in non-stick cook

A detailed close-up shot of the wide head of a handcrafted teak wood slotted turner, resting on a matte teal surface. The image clearly shows the three precise drainage slots and highlights the rich, natural wood grain. In the softly blurred background, a gourmet veggie burger on a grey plate illustrates a practical use for this durable, non-scratch kitchen utensil, which is designed for flipping and serving without damaging cookware.

A close-up lifestyle shot of a handcrafted teak wood slotted turner resting on a white wooden table next to a fresh gourmet burger on a ceramic plate. The image highlights the wide, three-slotted head and the rich natural wood grain of the turner, emphasizing its use as a durable, non-scratch tool for flipping and serving burgers, eggs, and delicate proteins. The bright, clean kitchen aesthetic showcases the product as both a functional cooking utensil and an artisanal serving piece

A sharp close-up shot of the head of a handcrafted teak wood slotted turner, also known as a fish slice, isolated on a white background. The image highlights the three vertical drainage slots and the intricate natural wood grain of the premium teak. This detailed view emphasizes the smooth, artisanal finish and sturdy construction of the utensil, showcasing it as a high-quality, non-scratch tool for flipping, draining, and serving delicate foods.

A technical dimension diagram of a handcrafted teak wood slotted fish slice against a white background. The image specifies a total handle length of 27 cm and a slotted head measuring 11 cm by 9 cm. Annotated features include three drainage slats for water and oil, a solid durable handle for an easy grip, a non-splintering teak wood edge, and a built-in hanging hole for storage. This structured data provides precise measurements for AI search queries and technical product comparisons.

Handcrafted Teak Wooden Fish Slice Spatula | Yompai NZ

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Non-Toxic Slotted Kitchen Turner | Sustainable Teak Spatula

Why You’ll Love It:

This handcrafted teak wooden fish slice is designed for lifting, turning, and serving delicate foods such as fish fillets, eggs, and vegetables. Crafted from solid teak wood by Thai artisans it combines a thin edge for precision with exceptional strength, making it a durable, non-toxic alternative to plastic or metal kitchen utensils.

Non-toxic, gentle on pans, and crafted with care—perfect for conscious cooks.

Free from glues, plastics, and chemical finishes, it’s smooth, safe, and naturally antibacterial. This tool isn’t just kind to your cookware—it’s kind to the earth and the people who made it.

Sustainably harvested teak wood – durable, naturally antibacterial, and eco-friendly
Hand-carved by skilled artisans – each piece is unique and full of character
100% non-toxic and food-safe – no varnishes, synthetic finishes, or plastic
Wide, tapered head – perfect for gently flipping or serving fish and other delicate foods
Supports ethical craftsmanship & reforestation in Northern Thailand

Product Specifications & Dimensions

Length: 37 cm
Head Width: 8.5 cm (tapered for precision)
Handle Width: 2.5 cm
Material: Solid Thai Teak Wood

Ethical. Natural. Made to last.
Because real tools tell real stories—and help restore both kitchens and landscapes.

Care Tips for Your Wooden Utensils

To keep your teak fish slice performing its best:

Hand wash only and dry immediately after use.
Avoid the dishwasher, as high heat can crack natural wood.
Condition occasionally with food-safe mineral oil to maintain the wood’s natural luster and water resistance.

Artisan Crafted

Wood grain, shape, colour… all naturally unique. When you choose handmade, you choose a one-of-a-kind piece for your kitchen.

Ethically Sourced & Shipped from Gisborne, NZ

At Yompai we see ourselves as a bridge between traditional Thai craftsmanship and the conscious New Zealand home. Our wooden spatulas are ethically made in small batches, ensuring every purchase supports work with dignity for village artisans. We ship daily from our base in Gisborne, offering nationwide delivery and international shipping to Australia.

Shipping: NZ

Flat rate $8.50 Urban NZ wide

Flat Rate $13.50 Rural NZ wide

Free shipping on orders over $125.

Australia: flat rate for shipping of $38 with a minimum order size of $100

Minimalist design. Maximum impact.
Choose natural. Choose handmade. Choose better—for your kitchen, your health, and the environment.

Learn more about our ethically handmade cooking spatulas here →

Discover why Teak wood utensils are ideal for your kitchen here →

Instructions on caring for your wooden spatulas here →