Choosing a bowl for your kitchen or table is very personal and will also depend on the reason for buying or using it. Some things are better in glass bowls or ceramic bowls or even metal bowls. But there are some very good reasons to consider wooden bowls and especially Teak wooden bowls.

Durability: Teak is a naturally hard and dense wood, making it highly resistant to scratches, dents, and warping. It's also less prone to cracking than other woods, making it a long-lasting choice.

Beauty: Teak wood has a beautiful, rich grain that adds a touch of elegance to any setting. The natural variations in the grain make each bowl unique, and the wood develops a beautiful patina over time.

Versatility: Teak bowls can be used for a variety of purposes, from serving food to holding fruits and vegetables. They can be used for both hot and cold dishes, making them a versatile addition to any kitchen. Is it for your breakfast cereal, for your soup or your salad. Because Teak is naturally waterproof it can do all these, without any lacquers or chemicals. You can eat knowing your food is in a 100% food safe bowl.

Sustainability: Teak is a sustainably harvested wood, making it an environmentally friendly choice. Teak trees grow quickly and can be replanted easily, ensuring a long-term supply of this valuable wood. For us, all our Teak is grown and harvested sustainably and as far as possible we use repurposed wood.

Antibacterial properties: Teak wood naturally contains substances that inhibit the growth of bacteria. This makes them a hygienic choice for serving food, especially for families with young children.

Easy to care for: Teak bowls are easy to clean and maintain. Simply wash them with warm water and soap, and dry them thoroughly. Occasionally, you can apply a food-grade oil to maintain the wood's natural beauty.